Menu for Tuesday 22 April
Roasted Vegetable Soup (GF/Vegan)
Roast Beef with Roast Vegetables & Gravy (GF/DF)
Chef's Special: Slow-cooked Beef Brisket with Smoky, Chilli Tomato Sauce (GF/DF) $17.90
Beef & Guinness Stew (DF)
Vietnamese Chicken Curry (GF/DF)
Vegetable Bake (GF/Vegan)
Coffee & Breakfast available from 7am
Last coffees 3:30pm, cafe closes 4pm
Have a great day!