Menu for Friday 22 November
Leek & Potato Soup (GF/Vegan)
Fish & Chips with Salad & Tartare Sauce
Vegetable Medley (GF/Vegan)
Lamb & Barley Casserole (DF)
African-style Coconut Chicken Curry (GF/DF)
Braised GF Gnocchi in Arrabiata Sauce (GF/Vegan)
Coffee & Breakfast available from 7am
Last coffees 2:30pm, cafe closes 3pm Friday
Have a great day!