Menu for Friday 1st August
Leek and Potato Soup (GF/ Vegan)
Fish & Chips, Salad, Tartare
Chicken Balti (GF/DF)
Korean BBQ Pork (GF/DF)
Steamed Bok Choy & Peas (GF/Vegan)
Braised Gnocchi in Tomato & Basil (Veg)
Creamy Chicken Penne Pasta
Coffee & Breakfast available from 7am
Cafe closes 3pm Fridays
Coffee Bar open all day